Why Aren’t As Bad As You Think
“Rise Above: The Surprising Benefits of Celiac Bagels” Celiac disease is a chronic autoimmune disorder that affects the small intestine and is caused by a reaction to gluten, a protein found in wheat, barley, and rye. For individuals with celiac disease, consuming gluten can lead to a range of symptoms, from mild discomfort to severe abdominal pain, diarrhea, and even malnutrition. In recent years, the prevalence of celiac disease has increased significantly, making it essential for individuals to be aware of the condition and take necessary precautions to manage their…
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